Banner_LeonardLopate

The Leonard Lopate Show

The Leonard Lopate Show • Feb. 27, 2012

Tracie McMillan examines why we eat the way we do in America and how we can change it. She describes what it was like to work, eat, and live alongside the working poor to see how Americans eat when price matters. In The American Way of Eating: Undercover at Wal-Mart, Applebee’s, Farm Field, and the Dinner Table she links America’s approach to eating not just to farms and kitchens but to wages and work.

Listen to the full show here:

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.