“The Splendid Table,” American Public Media • Aug. 18, 2013

Sometimes all the food slogans we live with are totally overwhelming: To be healthy you need to eat five a day. Eat local. Eat organic. Vote with your fork. And of course, good, healthy food is the right of every American. Continue reading “One reporter’s lesson from working at Walmart: Love your produce manager”

The Splendid Table  • Aug. 25, 2012

Jay McInerney joins us with his new wine book, The Juice. Tracie McMillan has gone undercover in the American food industry, and we look at the vegetarian traditions in Morocco with Jeff Koehler.
Continue reading “The Splendid Table: Ep. 515: The Juice”