The Huffington Post • Aug. 15, 2006
Forget organics. Stop worrying about local. Just get some fresh food into the ‘hood. That’s a pretty basic summary of the latest brainstorm in the “How do we stop being so fat?” conundrum: Use bodegas–the cheap corner stores found in poor urban neighborhoods–as beacons of health. If it sounds unlikely that the local one-stop ice cream/malt liquor shop could be a promoter of sound nutrition, you’d best pause a moment and really take a look at the Bodegas as Catalysts for Healthy Living Act, introduced into the House in late July by Rep. Nydia Velazquez (D-NY).